Cara Membuat Omurice (nasgor dadar endog 😆) yang Gurih!

Omurice (nasgor dadar endog 😆). Omurice is one of the most popular home-cooked dishes in Japan. There are three main styles of preparing the egg for omurice. Omurice is one of the most popular Japanese home-cooked dishes.

Namanya berasal dari kata omelet dan rice, sebuah contoh wasei-eigo. Di atas omurice biasanya disiram sedikit saus tomat. Rice cooked into an omelet, forming a pouch. Cara membuatnya pun tidak susah, sobat dapat menyiapkan Omurice (nasgor dadar endog 😆) hanya dengan menggunakan 20 bahan dan 6 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep Omurice (nasgor dadar endog 😆)!

Bahan Omurice (nasgor dadar endog 😆)

1. Siapkan of ◾Bahan Nasi Goreng.
2. Dibutuhkan 2 porsi of nasi putih.
3. Diperlukan 3 bh of bakso.
4. Sediakan 1/2 potong of wortel.
5. Sediakan Sedikit of minyak utk menumis.
6. Gunakan of ◾Bumbu Nasi Goreng.
7. Dibutuhkan 3 siung of bawang merah iris tipis.
8. Gunakan 2 siung of bawang putih iris tipis.
9. Gunakan 2 batang of daun bawang iris tipis.
10. Diperlukan 1 bh of cabai merah keriting.
11. Siapkan 1 sdm of kecap manis.
12. Siapkan 2 sdm of kecap asin.
13. Gunakan 2 sdm of minyak wijen.
14. Dibutuhkan 2 sdt of himsalt.
15. Dibutuhkan 1 sdt of merica bubuk.
16. Diperlukan of ◾Bahan Telur Dadar.
17. Dibutuhkan 2 butir of telur.
18. Gunakan 1 sdt of himsalt.
19. Sediakan 4 sdm of air matang.
20. Siapkan Sedikit of minyak utk menggoreng.

Usually topped with ketchup, which is often poured to spell out words (such as the intended eater's name). Omurice is a contemporary Asian dish consisting of an omelette made with fried rice. Its name derives from the combination of the English words omelette and rice. Omurice is said to have originated from Japan and it became a popular dish at a western-style restaurant in Tokyo's Ginza district around the.

Cara memasak Omurice (nasgor dadar endog 😆)

1. Buat telur dadar. Pecahkan telur lalu tambahkan garam dan air. Kocok hingga rata. Goreng telur dengan cara didadar. Masak hingga matang dg cara melebar jangan dilipat. Tata telur dadar pada mangkok kecil. Sisihkan. (note: difoto hanya ada 1 telur itu utk 1 porsi nasi goreng).
2. Siapkan bumbu nasi goreng. Iris tipis duo bawang, cabe merah dan daun bawang. Kupas wortel, cuci dan potong dadu kecil. Bakso potong sesuai selera. Sisihkan..
3. Panaskan sedikit minyak. Tumis duo bawang hingga harum. Masukkan bakso, masak hingga setengah matang. Masukkan kecap manis, kecap asin, minyak wijen, garam dan merica bubuk. Aduk dan masak sebentar hingga bumbu agak mendidih dan harum..
4. Masukkan secara bersamaan nasi, wortel dan cabai merah. Aduk hingga rata dan nasi matang. Koreksi rasa..
5. Tata nasi goreng pada mangkok yang telah terisi telur dadar dengan cara dipadatkan. Lipat kedalam sisa telur dadar. Tutup mangkok dengan piring saji lalu balik mangkok dan piring..
6. Tadaaaaa.. Omurice tradisional siap disajikan. 😆.

This omurice recipe is a Japanese favourite that is easy to make, made of chicken fried rice covered in a layer of omelette and topped with ketchup. Discover comfort food at its most comforting with this omurice recipe. The word 'omurice' is a contraction of 'omelette' and 'rice', and the recipe consists of. This classic Japanese dish consists of a wrapped omelette over fried rice with ketchup. The viral video of Kichi Kichi's omurice took the internet by storm when it first came out.