Cara Membuat Budae Jjigae 부대 찌개 Anti Ribet!

Budae Jjigae 부대 찌개. Budae-jjigae (부대찌개; literally "army base stew") or spicy sausage stew is a type of jjigae (stew), made with ham, sausage, spam, baked beans, kimchi and gochujang. The dish was created shortly after the armistice that ended the Korean War. Budae (부대) is a general term for a military base in Korean and Jjigae (찌개) is a term for soup/stew.

Baked beans, cabbage, dried anchovies, dried kelp, garlic, green onion, hot pepper flakes, hot pepper paste, kimchi, onion, polish sausage, pork, pork belly, pork shoulder, radish sprouts, ramyeon, salt, shiitake mushrooms, sliced rice cake, soy sauce, spam, spinach, starch noodles. 부대찌개 (Budae Jjigae). Korean Food: Budae Jjigae (부대 찌개). This Korean stew Budae Jjigae (부대 찌개) with partial American roots is a perfect meal for Western People. Sobat dapat membuat Budae Jjigae 부대 찌개 hanya dengan menggunakan 13 bahan dan 6 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep Budae Jjigae 부대 찌개!

Bahan-bahan Budae Jjigae 부대 찌개

1. Gunakan 1 pack of ramyeon (mimi pakai samyang extra hot).
2. Siapkan 1 pack of jamur enoki.
3. Gunakan 1/2 pack of campuran jamur shimeji dan hokio.
4. Dibutuhkan 100 gr of tahu putih, potong2.
5. Sediakan 1 bh of sosis bratwurst, potong2.
6. Gunakan Secukupnya of kimchi.
7. Siapkan Secukupnya of air/kaldu ayam.
8. Siapkan Secukupnya of daun bawang iris.
9. Dibutuhkan of Saus.
10. Sediakan 1 sdm of cabe bubuk /gochukaru.
11. Gunakan 3 sdm of kecap asin.
12. Diperlukan 1 sdm of kecap ikan.
13. Gunakan Sejumput of lada bubuk.

A mixed dish of bacon, sausage, kimchi, canned meat, ramen and tofu. All ingredients are cooked and soak up the tasty broth. Budae-jjigae (부대찌개) simply translated means army base stew. As a dish it originated soon after the end of the Korean war.

Cara memasak Budae Jjigae 부대 찌개

1. Campur bahan saus sampai rata..
2. Siapkan bahan2 yg lain. Sebenernya punya chicken luncheon, tp eman buka kalengnya kalo dipake dikit..
3. Tata dalam panci shabu2, tapi berhubung mimi blm punya ya pake panci seadanya...
4. Taruh di atas kompor, nyalakan api dan tambahkan air/kaldu sampai hampir penuh pancinya..
5. Masak sampai matang, jangan lupa ditutup ya moms.. sesekali di aduk agar bumbunya merata..
6. Setelah semua dirasa cukup matang, siap disajikan,, so simple kan...

At a time when food was scarce in Korea people started to use surplus food from US army bases such as spam, hot dogs and sliced ham. 'Budae(부대)' means 'army camp' or 'army base', 'Jjigae(찌개) means 'stew" in Korea. At that time those who live around US army camp had eaten it, But thesedays this spicy sausage stew is very popular across Korea. After the Korean war, the US military stayed behind and setup bases in several locations throughout Korea. The word Budae means Army Base in Korean and by now you know Jjigae means stew. That's why it is translated as Korean Army Stew or Korean Army Base Stew.