Resep: Steam tofu topping enoki Anti Ribet!

Steam tofu topping enoki. Steamed Tofu with Enoki and Beech Mushrooms. Arrange silke tofu cubes in a deep dish. Top with enoki and beech mushrooms.

Let the tofu stay in the plate for coupe of minutes, then carefully discard the water released. Enoki mushrooms are hands-down my favourite mushroom and here is another lovely summer dish for enoki mushrooms: Enoki somen. […] second time I made this dish, I combined elements from another recipe called Silken Tofu Topped with Enoki Mushrooms. I was making my Miso Marinated. Kawan-kawan dapat memasak Steam tofu topping enoki hanya dengan menggunakan 9 bahan dan 6 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Steam tofu topping enoki yuk!

Bahan-bahan Steam tofu topping enoki

1. Sediakan 1 buah of tahu (aku pake yang khusus steam).
2. Gunakan of Bahan topping :.
3. Siapkan 1 genggam of jamur Enoki,buang akarnya.
4. Sediakan 3 siung of bawang putih geprek.
5. Gunakan 2 sdm of saos tiram.
6. Dibutuhkan 1 sdm of kecap asin.
7. Siapkan secukupnya of Air.
8. Dibutuhkan secukupnya of Gula.
9. Gunakan of daun bawang,iris.

Tofu is a good source of protein for vegetarian (this include vegan of course), and tofu and enoki can be considered a classic pair in many Asian dishes. Fill half of the steamer with water and place it in the stove. In fact, microwaving your tofu is the best alternative to steaming tofu when you don't have a steamer Pro Tips: You can add other toppings too. Some of the recommended toppings are toasted sesame.

Langkah-langkah memasak Steam tofu topping enoki

1. Siapkan bahan-bahannya,iris ataupun potong sesuai keinginan.
2. Keluarkan tahu dari wadahnya,potong kotak dengan ketebalan 2-3 cm,bisa juga utuh tanpa di potong.tata di piring.
3. Panaskan kukusan lalu setelah air kukusan mendidih kita steam tahu 5 menit,lalu angkat.
4. Untuk membuat toppingnya kita panaskan wajah beri minyak sedikit lalu tumis bawang putih cincang.
5. Setelah harum kita masukan saos tiram,kecap asin,air dan gula,aduk-aduk dan tes rasa,jika sudah pas kita masukan jamur Enoki, aduk sebentar sampai jamurnya layu dan air sedikit mengental lalu angkat.
6. Kita taruh jamur Enoki yang tadi keatas tahu yang sudah di steam,kasih irisan daun bawang dan sajikan deh.

This easy steamed tofu is my go-to recipe when I am in a hurry to prepare a quick dish for lunch/dinner. It only needs very basic ingredients, like garlic, scallions, and two kinds of soy What other toppings can I use for the steamed tofu? What I love with this recipe is how versatile it can be. A healthy recipe like this healthy steamed tofu with ground meat doesn't have to be bland. It can be just as delicious and easy to assemble.